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School Catering A school catering service is provided on site from Monday to Friday every week. Supervision is carried out by teachers.
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Formalities
Attendance at the school restaurant (4 meals: Monday, Tuesday, Thursday and Friday, or 5 meals every weekday) is set by families for the entire year and can be modified upon written request from parents before early November for the second term and before early February for the third term.
Operation
The menus are prepared by the catering company Guangzhou Xiang Taitai in collaboration with the LFIC cafeteria committee, which serves the meals.This company offers a rich and varied buffet for primary and secondary students. Meal trays are prepared for kindergarten students.
The menus are provided below：
Menu to download:
